Press releases

Regulatory Press release
9 May 2019

Annual General Meeting in BillerudKorsnäs Aktiebolag (publ)

BillerudKorsnäs Aktiebolag (publ) held its Annual General Meeting today, 9 May 2019. The Annual General Meeting resolved in accordance with all...
Regulatory Press release
17 Apr 2019

Interim Report January – March 2019

Strong sales performance
Regulatory Press release
9 Apr 2019

BillerudKorsnäs’ annual and sustainability report 2018

BillerudKorsnäs’ annual and sustainability report for 2018 is now available in pdf at www.billerudkorsnas.com/investors and is attached to this...

News

News
26 Feb 2019

Development of innovative forestry machine

In partnership with companies within the forestry industry and Komatsu Forest, BillerudKorsnäs is looking into developing a machine that will put...
News
4 Feb 2019

The FibreForm owl – award winning chocolate packaging

BillerudKorsnäs partner CHOCAL received innovation prize at ProSweets Cologne for challenging traditional chocolate packaging made out of...
News
21 Dec 2018

BillerudKorsnäs once again top rated in global assessment

For the fifth consecutive year, BillerudKorsnäs receives the Gold Award of Ecovadis, thus continuing to be one in the top of the 50,000 companies...

Stories

The paper bottle

If we can dream it, we can make it

Innovation has always been a key factor for sustainable solutions. At BillerudKorsnäs we aim high in a number of well-chosen development projects.

Trends that shape Future Business Perspectives

Challenge conventional packaging – trends that shape Future Business Perspectives: In the BillerudKorsnäs trend report we present six perspectives

Challenge your eco-footprint

Sadly, a good amount of the things we throw away aren’t naturally compostable, and should never be treated as such.
*except love

Nothing* should last forever neither should packaging

Four billion tonnes of waste are produced in the world every year and plastic particles can be found in all our oceans.

Red numbers - how we can all save juicy tomatoes

We can all do our bit to reduce food waste on planet earth. What’s going on and how can we all make a difference.